Raw Bar

  • OYSTERS ON THE HALF-SHELL

    Riesling Mignonette, Bloody Mary Sauce

    Blue Point 3
    Kumamoto 5

  • COLOSSAL SHRIMP COCKTAIL

    Horseradish, Bloody Mary Sauce

    30

  • Colossal Crab Cocktail

    Lump Crab Meat, Bloody Mary Cocktail Sauce, Lemon-Thyme Aioli

    38

  • Littleneck Clams on the Half-Shell

    Riesling Mignonette, Bloody Mary Sauce

    Half-Dozen 10
    Dozen 16

  • Whole Maine Lobster Cocktail

    Bloody Mary Sauce, Lemon-Thyme Aioli

    38

Shellfish Platters

Accompanied by Bloody Mary Sauce, Riesling Mignonette, Lemon-Thyme Aioli

  • Petite Chilled Shellfish Platter

    Four Colossal Shrimp, Four Littleneck Clams, Six Marinated Mussels, Four Oysters

    52

  • Grand Chilled Shellfish Platter

    One Whole Maine Lobster, Four Colossal Shrimp, Eight Clams, Eight Oysters, Dozen Marinated Mussels

    121

  • Platinum Chilled Shellfish Tower

    Colossal Crab Cocktail, One Whole Maine Lobster, Four Colossal Shrimp, Four Oysters, Four Littleneck Clams, Six Marinated Mussels

    149

Cold Appetizers & Salads

  • Roasted Red Beets

    Scallion & Red Onion Marinade, Mediterranean Garlic & Almond Dip

    14

  • Iceberg Wedge

    Tomato, Applewood Bacon, Gorgonzola, Boiled Egg, Buttermilk Bleu Cheese

    17

  • Caesar Salad

    Romaine Hearts, Caesar Dressing, Croutons, Shaved Parmesan

    16

  • Italian Hot Peppers

    Secret Marinade, Aged Provolone, Peasant Bread

    18

  • HV Cheese Board

    Selection of 5 Cheeses, Local Honeycomb, Fig Jam, Cashews, Peasant Bread

    26

  • Burrata

    Grilled Peasant Bread, Truffle Honey, Oven Roasted Tomatoes, Baby Arugula

    19

  • Lobster Salad

    Pickled & Chilled Whole Maine Lobster, Avocado, Citrus Fennel, Heirloom Tomatoes, Citrus Vinaigrette

    48

Hot Appetizers

  • Crispy Calamari

    Hot Cherry Peppers, Marinara, Sriracha Aioli, Lemon

    20

  • Authentic Maryland Crab Cake

    Chesapeake Bay Spices, Lemon-Thyme Aioli

    32

  • Oysters Rockefeller

    Baked Blue Points, Spinach & Gruyère Cream, Seasoned Bread Crumbs

    19

  • Fisherman’s Stew

    Littleneck Clams, Mussels, Market Fish, Herb-Tomato Broth, Peasant Bread

    14

  • French Onion Soup

    Herb Crostini, Gruyère & Parmesan Cheese

    13

  • MUSSELS POT

    Chorizo, White Wine, Shallots, Roasted Garlic Cream, Peasant Bread

    21

USDA Prime Beef

All steaks are finished with garlic-herb butter and seasalt. Served with a choice of one side.
Note: The natural light on our terrace and patio will affect the visual appearance of your steak

  • New York Strip 12oz

    49

  • Ribeye 16oz

    59

  • Flank Steak 10oz

    32

Certified Black Angus

  • FILET MIGNON 8oz

    49

  • TOMAHAWK 55oz

    (FOR TWO)

    149

  • Bone-In Kansas City Strip 18oz

    45

  • Top Sirloin 10oz

    32

Enhancements

5oz South African Lobster Tail | 20
Italian Long Hot Peppers | 15

Surf

  • South African Lobster Tails

    Charred Corn Potato Hash, Spinach, Garlic-Herb Butter

    69

  • Sole Francese

    Battered Fillet of Sole, Lemon-White Wine Butter Sauce, Capellini

    32

  • Hiddenfjord Salmon

    Whipped Chickpea, Caramelized Fennel-Mushroom, Quinoa, Citrus-Basil

    39

  • Seared Scallops

    Preserved Lemon Cream, Candied Bacon Lardons, Roasted Zucchini, Herb Farro

    44

  • Whole Grilled Bronzino

    Lemon Saffron Emulsion, Grilled Lemon, Seasonal Vegetable

    39

  • Alaskan King Crab Legs

    Grilled-Herb Butter, Crispy Yukon Potatoes, Grilled Asparagus

    79

  • Blackened Swordfish

    Oven Roasted Tomatoes, Grilled Corn, Potato Hash, Spinach, Lemon

    36

  • Squid Ink Spaghetti

    Gulf White Shrimp, Pomodoro, Fennel, Garlic, Spicy Calabrese Chili

    34

  • Lobster Roll

    Fresh Pickled Hot & Buttery Maine Lobster, Brioche Bun, Old Bay Fries

    38

Turf

  • Pan-Roasted Chicken

    Frenched Breast, Roasted Garlic Mashed Potatoes, Grilled Asparagus, Chimichurri

    32

  • French Onion Burger

    Certified Angus Ground Beef, Caramelized Onions, Gruyere, Parmesan, Sherry Reduction, Toasted Brioche

    25

  • Orecchiette

    Fresh Pasta, Almond Pesto, Slow Roasted Tomatoes, Fresh Mozzarella, Spinach

    28

  • Chicken Parmigiana

    Parmesan-Herb Crusted Breast, Mozzarella, Pesto, Plum Tomato Sauce, Linguine Pasta

    32

  • Colorado Rib Lamb Chops

    Charbroiled, Mint Pesto, Charred Corn Potato Hash, Spinach

    69

  • Beef Tenderloin Au Poivre

    Crushed Yukon Gold Potatoes, Grilled Asparagus, Cognac Peppercorn Cream

    44

  • Prime Steak Sandwich

    Prime NY Strip, Tillamook Cheddar, Caramelized Mushrooms & Onions, Garlic Bread Baguette

    32

Sides

  • Roasted Mushroom & Onions

    12

  • Creamed Spinach

    12

  • Truffle Parmesan Fries

    12

  • Asparagus

    12

  • Roasted Garlic Mashed Potatoes

    12

  • Baked Potato Sour Cream & Butter

    12

  • Steamed Broccoli

    12

Children’s Menu

Guests 12 and Under
Served with Juice or a Soft Drink and Ice Cream

LINGUINE PASTA | 12
Served With Butter or Tomato Sauce

GRILLED CHICKEN | 12
Served With Roasted Potatoes

FLATBREAD CHEESE PIZZA | 12

CRISPY CHICKEN FINGERS | 12
Served With French Fries